The International Chocolate Awards 2015

The International Chocolate Awards announces the Winners of the 2015 World Final, which was judged during Chocolate Week in London, 12 – 16 October 2015 and announced live at The Chocolate Show, 6pm, Saturday 17 October 2015.

The judging panel was made up of members of our Grand Jury and international judges who traveled to London, joined by local chefs, journalists, bloggers and chocolate specialists.

Plain/origin dark chocolate bars
Silver: Pacari Chocolate (Ecuador) – Lacumbia 70%
Silver: Pacari Chocolate (Ecuador) – Montubia 70%
Silver: Pacari Chocolate (Ecuador) – Raw 70%

Dark chocolate bars with an infusion or flavoring
Gold: Pacari Chocolate (Ecuador) – Lemon Verbena
Silver: Pacari Chocolate (Ecuador) – Andean Mint
Silver: Pacari Chocolate (Ecuador) – Lemongrass Bronze: Pacari Chocolate (Ecuador) – Andean Geranium

Dark chocolate enrobed whole fruit
Gold: Pacari Chocolate (Ecuador) – Chocolate Covered Banana

Plain/origin dark chocolate bars
Gold – Growing Country: Pacari Chocolate (Ecuador) – Raw 70%


Cacao Beans From Ecuador

These bars made with the beans from Royal Cacao are absolutely the best we've ever made! They are unbelievably delicious! Thanks Michael for sending such quality cacao.

Veritas Artizen Chocolates